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Showing 10 out of a total of 19 results for community: College of Agriculture and Environmental Sciences. (0.018 seconds)

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Improvement in the antibody detection sensitivity of the Murex Ab/Ag combination HCV assay

Sukhdeo, Nityanandi Diaksha (2024-05-27)
In Vitro α-Amylase, α-Glucose, Cytotoxicity and free radical scavenging inhibitory effects of synthesized nanoparticles from Moringa Oleifera and Hypoxis Hemerocallidea

Mahlo, Selokela Joseph (2024-02-28)
Exploring health-conscious consumers' consumption, knowledge and factors that influence the intention to purchase functional foods

Ramdut, Avilasha (2022-07)
The food safety knowledge of street food vendors and the enforcement of food safety policies and procedures in Oyo State, Nigeria

Alawode, Oluwatoyin Wumi (2025-03)
Biological evaluation of ethnobotanical selected medicinal plants used in the management of male sexual health

Nemandalali, Tsumbedzo (2023-11)
Dietary diversity and its association with anaemia in pregnant women in the Roodepoort area of Johannesburg, Gauteng of Johannesburg, Gauteng

Maloney, Angelique Venecia (2024-02-27)
Expression, purification, and characterisation of the Alpha-helical and Beta-sheet domains of Rotavirus VP6

Strachan, Milaan (2023-08-20)
An integrated attitude-intention model describing the essence of South African consumer attitudes toward UHT milk alternative products

Wassenaar, Anjolize (2023-01)
Investigating and mapping out the formal urban food environment and diet quality of women of reproductive age within the city of Johannesburg, South Africa

Naidoo, Kovania (2024-01-27)
Alternative use of various plant parts of vachellia nilotica as fodder for small ruminants: implications for woody plant encroachment

Manganyi, Fortune Lindy (2024-02-20)

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